Dine in style at Mayfair’s hot, new Asian restaurant and feast on some of the best seafood in London. Located on Berkeley Square, Sexy Fish is the one-of-a-kind concept restaurant opened by the Caprice Restaurant Group. Step inside and take a moment to appreciate the extravagant interior design by Martin Brudnizki Design Studio.
The name says it all, so make sure Sexy Fish is at the top of your list of restaurants to visit if you feel like celebrating, letting your hair down, and having a great time. Already graced with celebrity diners, Sexy Fish is the place to see and be seen.
Here in Sexy Fish, you celebrate surrounded by glittering lights, golden mirrors, and artworks by some of the best contemporary artists, such as Michael Roberts and Frank Gehry. It’s the perfect setting for an intimate date night or a glitzy party with friends. As you enter the luxurious space, you channel your inner sea god or goddess, inspired by the beautiful mermaid sculptures envisioned by Damien Hirst and two of the biggest live coral tanks in the world.
To start your evening, you head to the Sexy Bar, influenced by the four corners of Asia. Either The Middle Kingdom, The Land of Gold, The Silk Road, or The Gulf of Siam. Here, you can grab a deliciously divine and creative cocktail, but which one? The Shipwrecked, made with Plymouth, Bergamot, Manzanilla, Pineapple, and Edible Sand, is particularly good and is served in a special corked bottle within a frozen treasure chest. But tonight, you choose the Kalamasutra Martini, made with Absolut Elyx, mango, kalamansi, saffron, and ginseng, and there’s no better way to get into the Sexy Fish mood.
The food menu at this Asian restaurant is just as hot as the drinks list, and as you browse the exquisite descriptions of dishes, you let your imagination run wild, knowing that whatever you pick will be utterly delicious. The Sexy Fish Roll is a signature dish and a colourful take on the classic sushi roll. It’s made with multiple types of sashimi, crunchy vegetables, and even edible flowers. However, you’ve been told by a friend that one bite of the Miso Glazed Chilean Sea Bass will leave your mouth watering for days.
While Sexy Fish is undoubtedly one of the best spots for seafood in London, you can also let your taste buds explore a whole palate of non-fish dishes too. You have to try the Gochujang and Miso Lamb Cutlets, but if you want to indulge your adventurous side, choose the Tartare of Beef with Sour Plum and Squid Ink Crisps. Vegetarian taste buds can be equally tantalized with dishes, like the Japrese Salad and the Brussels Sprout Tempura.
To end your meal, you can enjoy picturesque desserts, such as the Yuzu Marshmallow or the deceptive Petit Four Pebbles, which will have you wondering when stones got so tasty! Sexy Fish is more than just an Asian restaurant. After dinner, make your way back to the Sexy Fish Bar, so you can party into the small hours without having to leave the building. Whisky lovers should peruse the Japanese whisky menu, one of the largest in the world, and enjoy a nightcap to finish off the evening. This is a restaurant that’s not to be missed, especially if you’re after top quality seafood in London—just make sure you call ahead to book a table.